Los Poblanos was inspired by the many varieties that thrive in the Rio Grande Valley when creating this bar and pantry staple. Rose Sugar adds a delicate botanical sweetness and light aroma to your favorite beverage. Add a soft, sweet accompaniment to tart gin-based drinks or try a light coat on your champagne glasses for an elevated floral touch. Expert tip: Rose Sugar is perfect for sweetening coffee and hot or iced tea, making icing, and topping cookies and other baked goods.